We look to nature as our role model in the creation, development, and implementation of restorative processes as they relate to food, farming, and living. This is often referred to as biomimicry – by emulating nature’s time-tested patterns and strategies, we can create and support food and agricultural systems that are environmentally sound and socially responsible. In nature, nothing is considered waste. Waste for one is food for another. Striving to live by this belief, we value all of our resources and consider our impact with each decision we make.