Kimchi is a fermented dish made with vegetables and an assortment of different seasonings. Koreanculture is big on this side dish, making it their national dish and holding an annual kimchi festival.
https://roundthebendfarm.org/wp-content/uploads/2016/02/kimchi.jpg282404lizADMINhttps://roundthebendfarm.org/wp-content/uploads/2015/10/RTB-logo2015.pnglizADMIN2015-12-11 19:31:222016-02-04 03:22:26Food is Medicine – Kimchi
