Our Partners
Sacred Birthing Village SouthCoast is a maternal restorative village committed to increasing equitable and dignifying outcomes and nourishing thriving lives for our BIPOC families.
Food Access Collaborator
Coastal Foodshed’s mission is to strengthen the local food economy by creating a supply chain infrastructure that supports small farm operations and growth and makes it easier for customers to purchase local food.
They also focus on creating equitable access to local food among those households living in communities without enough places to buy fresh, healthy food, (food deserts) or relying on SNAP benefits to purchase the majority of their groceries.
Manifest Love Food Truck Hits the Road….
After two years in the making, RTB proudly presented the Manifest Love Food Truck at its inaugural event at the 2024 AHA! (Art, History, Architecture) June Pride Night in New Bedford! The food truck was seen by 500+ people that came out for Pride downtown, and served 100+ people hot, farm-fresh food, including personal pizzas with sausage & chorizo from RTB agripreneur Paradox Acres, smoked chicken from Copicut Farms in Dartmouth, mozzarella cheese from Narragansett Creamery in Providence, and caramelized onions from Skinny Dip Farm in Little Compton. We also served farm-made strawberry lemonade, crafted with our own (preserved) abundance of strawberries from the summer. We strive to walk our talk even when we are “on the road”, staying course with our mission, by sourcing at least 75% of all food on a plate locally, and by reducing our waste by using reusable plates, utensils, cups, and cloth napkins. We even collect all food waste we create and what is leftover on the plates to compost back at the farm. During large events, an additional RTB teammate attends and “tables” the event, helping to answer questions about our work and thanking folks for bringing back our reusables.
The food truck made other appearances during AHA! Night in downtown New Bedford; hosted free, food-prep workshops with our Manifest Love partners for their program participants; and even catered a private event. As we gain momentum and capacity with our food truck, we’ll use it as a tool to offer more workshops and attend more public events in our Manifest Love communities. Any funds that come in through the Manifest Love Food Truck go right back into supporting and running the Manifest Love program, including maintaining the food truck itself. That gives the food truck a self-sustaining edge, so we can always get food and education out to the ones who need it the most!
RTB grew and donated nearly 16,000 pounds of produce in FY20 and over 22,000 pounds in FY21 to Manifest Love. Here is a peek at the variety of locally grown and produced items that participants received throughout the 30 weeks of the 2021 Manifest Love season:
- Approximately 18,197 pounds of RTB grown produce
- 5785 fresh herb bundles
- 1126 dozen Flying Carrot Farm Eggs
- Approximately 250 pounds Paradox Acres ground beef and sausage
- 102 pints RTB Granola
- 102 quarts RTB Laundry Soap
- 93 ½ dozen packages RTB made pumpkin chocolate chip cookies
- 184 packages Renegades Rising English Muffins
- 111 half pints RTB jam
- 213 pints RTB sauerkraut
- 41 pounds Equal Exchange fair-trade and organic coffee, tea and chocolate
- 1187 pounds Heart Beets Farm onions
- Approximately 450 pounds Noquochoke Orchards apples and pears
- Hundreds of pounds of produce and greens gleaned from Brix Bounty Farm and Eva’s Garden in Dartmouth
Each week we send out a letter with the Manifest Love shares. This letter includes photo identification of the produce, nutritional information, a recipe using one or more of the vegetables included in the share, and updates from the farm. Our partners at YWCA then meticulously translate these letters into Spanish and Portuguese, making them accessible for all of our Manifest Love participants.
Check out some of the letters from throughout the year.
Letters in English Letters in Portuguese Letters in Spanish
The Manifest Love partners collectively decided to reduce our carbon footprint by packaging the weekly food shares in something other than single-use plastic. We decided to purchase reusable, washable ChicoBags because we could collect them weekly, launder them on the farm, refill them with the shares, and send them back out to participants. This also provided an educational opportunity for the participants, with the hope that these reusable bags will turn into shopping bags and be used well into the future. Throughout the season, we also upcycled and reused many packaging materials, such as paper bags and berry containers. In our effort to reduce waste and value resources, we put these bags and containers to good use in our Manifest Love shares.
“ I am so grateful that Round the Bend Farm is providing fresh produce, meat and herbs, and cheese. It has truly expanded our food list, while introducing us to creating more healthy meals and trying items we wouldn’t think of purchasing.”